Banana & Berry Breakfast Paninis

Banana & Berry Breakfast Paninis

4 3
  • Preparation Time

    10 mins

  • Cooking Time

    5 mins

  • Recipe Serves



  • 4 tsp. (20 mL) Becel® Buttery Taste margarine*
  • 2 tsp. (10 mL) firmly packed dark brown sugar
  • 1/8 tsp. (0.5 mL) ground cinnamon
  • 1 large banana, thinly sliced
  • 1/4 cup (50 mL) sliced strawberries
  • 4 slices whole grain bread


Step 1

Combine Becel® Buttery Taste margarine, brown sugar and cinnamon in small bowl.

Step 2

Evenly arrange banana and strawberries on 2 bread slices then top with remaining bread.

Step 3

Evenly spread outside of sandwiches with margarine mixture.

Step 4

Cook sandwiches in large nonstick grill pan or skillet over medium heat, turning once, until golden brown, about 5 minutes.

Recipe Tip:

*Becel® Gold in Quebec.

TIP: Best way to start your day with a golden panini stuffed with fresh fruits and cinnamon.

Nutritional Information:

Recipe : Banana & Berry Breakfast Paninis
Recipe Serves : 2

1 servingAmount% Daily Value
Calories from Fat:90  
Total Fat:10 g 
Saturated Fat:1.5 g 
Trans Fat:0 g 
Polyunsaturated Fat:3.1 g 
Monounsaturated Fat:4.8 g 
Cholesterol:0 mg 
Sodium:320 mg 
Total Carbs:46 g 
Dietary Fiber:5 g 
Sugars:19 g 
Protein:6 g 
Vitamin A: 10 %
Vitamin C: 30 %
Calcium: 6 %
Iron: 10 %
Potassium:398 mg 
Omega-3:0.6 g 
Omega-6:2 g