Becel Anything Goes Cookie Dough

  • Cooking time8 min
  • Prep time10 min
  • Servings0
recipe image Becel Anything Goes Cookie Dough

Ingredients

  • 2.25 cups all-purpose flour
  • 1 tsp. baking soda
  • 0.5 tsp. salt
  • 1 cup Becel® Original margarine
  • 1 cup firmly packed light brown sugar
  • 0.25 cup granulated sugar
  • 2 large eggs
  • 1 tsp. vanilla extract

  • Calories80
  • Total Fat4 g
  • Saturated Fat0.5 g
  • Trans Fat0 g
  • Polyunsaturated Fat1 g
  • Monounsaturated Fat2 g
  • Cholesterol5 mg
  • Sodium85 mg
  • Total Carbs9 g
  • Dietary Fiber0 g
  • Sugars5 g
  • Protein1 g
  • Vitamin D0 mcg
  • Calcium6 mg
  • Iron0 mg
  • Potassium14 mg
  • Omega-30.3 g
  • Omega-61 g

Instructions

  1. Preheat oven to 375°F (190° C). Combine flour, baking soda and salt in medium bowl; set aside.
  2. Beat Becel® Original margarine with sugars in large bowl. Beat in eggs and vanilla until blended. Gradually add in flour mixture; beat just until blended. Add your choice of mix in’s (i.e. chocolate chip, dried fruit, seeds, toffee bits, etc.). Drop by tablespoonfuls on ungreased baking sheets, 2-in. (5 cm) apart.
  3. Bake 7 minutes or until edges are golden. Cool 2 minutes on wire rack; remove cookies from sheets and cool completely.