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Avocado Toast with Pear and Honey

  • Cooking timeN/A
  • Prep time5 min
  • ServingsRecipe serves 4
recipe image Avocado Toast with Pear and Honey

Ingredients

  • 2 1/2 Tbsp. Becel® with Avocado Oil margarine
  • 4 slices whole grain bread , toasted
  • 2 ripe avocados , sliced
  • 1 pear , cored and thinly sliced
  • 2 tsp. honey
Calories320.00
Total Fat20.00 g
Saturated Fat2.500 g
Trans Fat0.000 g
Polyunsaturated Fat2.500 g
Monounsaturated Fat4.000 g
Cholesterol0 mg
Sodium220 mg
Total Carbs34.00 g
Dietary Fiber4.0 g
Sugars10.00 g
Protein8.00 g
Vitamin D160.000 %
Calcium4 %
Iron10.00 %
Potassium491.000 mg
Omega-30.50 g
Omega-62.00 g
Vitamin C15.0 %
Vitamin A15.0 %

Instructions

  1. Evenly spread Becel® with Avocado Oil margarine over toast. Top with avocado and pear; drizzle with honey. Serve, if desired, with a squeeze of lemon juice or slivered almonds.

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