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Apple Spice Oatmeal Cookies

How do you cookie? Sometimes we like to spice things up with our Anything Goes Cookie Dough. Try this apple-infused recipe.
  • Cooking time8 min
  • Prep time15 min
  • Portions 60
recipe image Apple Spice Oatmeal Cookies

Ingredients

  • 2 1/4 cups (550 mL) all-purpose flour
  • 1 tsp (5 mL) baking soda
  • 1/2 tsp. (2 mL) salt 1/2 tsp (2 mL) salt
  • 1 cup (2 sticks) (250 mL) Becel® salted margarine sticks or unsalted margarine sticks
  • 1 cup (250 mL) firmly packed light brown sugar
  • 1/4 cup (60 mL) granulated sugar
  • 2 large eggs
  • 1 tsp (5 mL) vanilla extract
  • 1 1/2 cups (375 mL) old fashioned or quick oats
  • 1/2 cup (125 mL) chopped dried apples or fresh apples
  • 1 tsp (5 mL) ground cinnamon
  • 3 tbsp (45 mL) white chocolate baking chips

Nutrition facts

Energy (kcal)80 kcal
Energy (kJ)335 kJ
Protein (g)1.1 g
Carbohydrate incl. fibre (g)10.8 g
Carbohydrate excl. fibre (g)10.4 g
Sugar (g)5.5 g
Fibre (g)0.4 g
Fat (g)3.8 g
Saturated fat (g)0.8 g
Unsaturated fat (g)2.8 g
Monounsaturated fat (g)1.7 g
Polyunsaturated fat (g)1.1 g
Trans fat (g)0.6 g
Cholesterol (mg)6 mg
Sodium (mg)45 mg
Salt (g)0.11 g
Vitamin A (IU)151 IU
Vitamin C (mg)0.0 mg
Calcium (mg)8 mg
Iron (mg)0.23 mg
Potassium (mg)27 mg

Instructions

  1. Preheat oven to 375°F (190° C). Combine flour, baking soda and salt in medium bowl; set aside.
  2. Beat Becel® sticks with sugars in large bowl. Beat in eggs and vanilla until blended. Gradually add in flour mixture; beat just until blended. Stir in oats, apples and cinnamon.
  3. Drop by tablespoonfuls onto ungreased baking sheets, 2-inches (5 cm) apart.
  4. Bake 8 minutes or until edges are golden. Cool 2 minutes on wire rack; remove cookies from sheets and cool completely. Microwave chocolate in small microwave-safe bowl until melted. Drizzle cookies with chocolate.
TIP: For a gluten-free version, simply replace all-purpose flour with 2-1/2 cups (625mL) gluten-free whole grain oat flour, 1/3 (75mL) cup coconut flour and 1/4 (60 mL) cup potato flour.