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Avocado Toast with Poached Egg and Sesame Seeds

Little things can make a huge difference, transforming the good into the great. That’s what happened with this morning revelation.

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  • Prep time5 min
  • Servings2
recipe image Avocado Toast with Poached Egg and Sesame Seeds

Ingredients

  • 2 slices Sourdough bread or rustic county white, toasted
  • 4 tsp. (20 mL) Becel® with Avocado Oil margarine
  • 1 large avocado, sliced
  • 2 large eggs, poached*
  • 1/2 tsp. (2 mL) sesame seeds (white and/or black)
  • 1/4 tsp. (1 mL) siracha sauce or honey

Nutritional Guidelines (per serving)

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Instructions

  1. Evenly spread Becel® with Avocado Oil margarine toast. Top with eggs, avocado slices, sesame seeds and Sriracha.
*Also delicious with fried eggs.

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