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Sun-Dried Tomato Spread

As you can imagine, we think nothing beats a good spread. And when it comes to summer bites, this one is amongst the very best.

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  • Prep time5 min
  • Servings1
recipe image Sun-Dried Tomato Spread

Ingredients

  • 1/4 cup (60 mL) Becel® Buttery Taste margarine*
  • 3 Tbsp. (45 mL) sun-dried tomatoes
  • 1 Tbsp. (15 mL) Dijon mustard
  • 1 clove garlic, finely chopped
  • 2 Tbsp. (30 mL) finely chopped fresh parsley leaves

Nutritional Guidelines (per serving)

(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Instructions

  1. Combine Becel® Buttery Taste margarine* and all other ingredients in small bowl.
  2. Use as a topping for grilled or baked fish, chicken, steamed vegetables, potatoes or whole grain bread.
  3. Store covered in refrigerator up to 3 days.
*Becel® Gold in Quebec.

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