White Bean Dip
Prep time10 min
Servings2
![recipe image White Bean Dip](https://www.becel.ca/-/media/Project/Upfield/Brands/Becel-CA/Becel-Canada/Assets/Recipes/Synced-images/320fd476-0c49-4159-9e52-6a79fa254252.jpg?rev=67c2647acfbd49818fd1c15329e5443e&w=900)
Ingredients
- 1 can (540 mL) white kidney beans or cannellini beans
- 3 Tbsp. (45 mL) Becel Avo Plus™ Oil Blend
- 3 Tbsp. (45 mL) lime juice
- 1/4 cup (60 mL) loosely packed fresh cilantro leaves
- 2 cloves garlic, roughly chopped
Nutritional Guidelines (per serving)
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)
Instructions
- Process all ingredient in food processor until smooth. Serve, if desired, with toasted pita chips or fresh cut vegetables.
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