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Avocado Toast with Pear and Honey

Here’s a dish for those that dare to experiment with unexpected combinations. Or really just for anyone who enjoys delicious things.

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  • Prep time5 min
  • Servings4
recipe image Avocado Toast with Pear and Honey

Ingredients

  • 2 1/2 Tbsp. (37 mL) Becel® with Avocado Oil margarine
  • 4 slices whole grain bread, toasted
  • 2 ripe avocados, sliced
  • 1 pear, cored and thinly sliced
  • 2 tsp. (10 mL) honey

Nutritional Guidelines (per serving)

      See Full Nutritional GuidelinesClose

      (Nutrition information is calculated using an ingredient database and should be considered an estimate.)

      Instructions

      1. Evenly spread Becel® with Avocado Oil margarine over toast. Top with avocado and pear; drizzle with honey. Serve, if desired, with a squeeze of lemon juice or slivered almonds.

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